1.0Food factshttps://projects.luke.fi/ruokafaktaFood factshttps://projects.luke.fi/ruokafaktaPesticide residues - Food factsrich600338<blockquote class="wp-embedded-content" data-secret="yaqvkqgAzy"><a href="https://projects.luke.fi/ruokafakta/en/field-crops/pesticide-residues/">Pesticide residues</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://projects.luke.fi/ruokafakta/en/field-crops/pesticide-residues/embed/#?secret=yaqvkqgAzy" width="600" height="338" title="”Pesticide residues” — Food facts" data-secret="yaqvkqgAzy" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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The food produced in Finland is clean Food farmed in Finland contains very small quantities of pesticide residues compared to that of many other European countries. The quality of food is ensured by taking samples of foodstuffs. These samples are taken in accordance with both the EU’s common and Finland’s own sampling plan. In the EU, a collective agreement is reached on which foodstuffs and how many samples each country …https://projects.luke.fi/ruokafakta/wp-content/uploads/sites/23/2017/10/moykky1-590x393.jpg590393